Mushroom Block: Golden Oyster
You up for a little homesteading? You don't need to wait till spring! Now you can grow your own mushroom patch anytime, anywhere with these fresh ready-to-fruit mushroom blocks. This product is perfect for those who want to try out mushroom cultivation before they commit to purchasing any equipment. It allows anyone with an open mind and empty countertop to give farming a whirl without strings or commitment.
Ready-to-fruit mushroom blocks are an easy and affordable way to grow fresh mushrooms at home. Several different mushroom species can be grown at home with ease. You can grow them indoors or outdoors, depending on the mushroom species and where you live. And there are no tools required – just open the bag and spritz with water. It is that simple. They’re environmentally friendly too!
With these kits, you can be sure that every mushroom will taste better than if it came straight from the farmer's market or grocery store without having to pay that high price. These kits also make great gifts for people who love cooking with fresh ingredients.
What's in it?
It's a fully colonized sawdust block that will sprout mushrooms soon after arriving at your door. None of our blocks are treated with chemical pesticides, and they far exceed organic certification requirements. Each block will weigh approximately 5 pounds. We also have 10-pound fruiting blocks available for wholesale. At Fungi Farm, our products are 100% grown and produced by us, in our own facility, in the USA. Plus, our basic grow kits are backed by a first-flush guarantee so nothing is stopping you from trying one out today!
Directions
Our kits need only water, light, and fresh air to fruit. Your grow kit will arrive fully colonized. Simply cut the bag and mist with a spray bottle 2 or 3 times a day, keeping the surface of the blocks moist until mushrooms begin to grow.
After 7-10 days, depending on the species, the mushrooms will begin pinning. Keep the growing area between 65- 80 degrees Fahrenheit. After another few days to a week, you will be ready to harvest your first crop.
You up for a little homesteading? You don't need to wait till spring! Now you can grow your own mushroom patch anytime, anywhere with these fresh ready-to-fruit mushroom blocks. This product is perfect for those who want to try out mushroom cultivation before they commit to purchasing any equipment. It allows anyone with an open mind and empty countertop to give farming a whirl without strings or commitment.
Ready-to-fruit mushroom blocks are an easy and affordable way to grow fresh mushrooms at home. Several different mushroom species can be grown at home with ease. You can grow them indoors or outdoors, depending on the mushroom species and where you live. And there are no tools required – just open the bag and spritz with water. It is that simple. They’re environmentally friendly too!
With these kits, you can be sure that every mushroom will taste better than if it came straight from the farmer's market or grocery store without having to pay that high price. These kits also make great gifts for people who love cooking with fresh ingredients.
What's in it?
It's a fully colonized sawdust block that will sprout mushrooms soon after arriving at your door. None of our blocks are treated with chemical pesticides, and they far exceed organic certification requirements. Each block will weigh approximately 5 pounds. We also have 10-pound fruiting blocks available for wholesale. At Fungi Farm, our products are 100% grown and produced by us, in our own facility, in the USA. Plus, our basic grow kits are backed by a first-flush guarantee so nothing is stopping you from trying one out today!
Directions
Our kits need only water, light, and fresh air to fruit. Your grow kit will arrive fully colonized. Simply cut the bag and mist with a spray bottle 2 or 3 times a day, keeping the surface of the blocks moist until mushrooms begin to grow.
After 7-10 days, depending on the species, the mushrooms will begin pinning. Keep the growing area between 65- 80 degrees Fahrenheit. After another few days to a week, you will be ready to harvest your first crop.
You up for a little homesteading? You don't need to wait till spring! Now you can grow your own mushroom patch anytime, anywhere with these fresh ready-to-fruit mushroom blocks. This product is perfect for those who want to try out mushroom cultivation before they commit to purchasing any equipment. It allows anyone with an open mind and empty countertop to give farming a whirl without strings or commitment.
Ready-to-fruit mushroom blocks are an easy and affordable way to grow fresh mushrooms at home. Several different mushroom species can be grown at home with ease. You can grow them indoors or outdoors, depending on the mushroom species and where you live. And there are no tools required – just open the bag and spritz with water. It is that simple. They’re environmentally friendly too!
With these kits, you can be sure that every mushroom will taste better than if it came straight from the farmer's market or grocery store without having to pay that high price. These kits also make great gifts for people who love cooking with fresh ingredients.
What's in it?
It's a fully colonized sawdust block that will sprout mushrooms soon after arriving at your door. None of our blocks are treated with chemical pesticides, and they far exceed organic certification requirements. Each block will weigh approximately 5 pounds. We also have 10-pound fruiting blocks available for wholesale. At Fungi Farm, our products are 100% grown and produced by us, in our own facility, in the USA. Plus, our basic grow kits are backed by a first-flush guarantee so nothing is stopping you from trying one out today!
Directions
Our kits need only water, light, and fresh air to fruit. Your grow kit will arrive fully colonized. Simply cut the bag and mist with a spray bottle 2 or 3 times a day, keeping the surface of the blocks moist until mushrooms begin to grow.
After 7-10 days, depending on the species, the mushrooms will begin pinning. Keep the growing area between 65- 80 degrees Fahrenheit. After another few days to a week, you will be ready to harvest your first crop.